[ New York City, 01|12|10 ]
Sensofwine New York , the top wine tasting event for Italian wines, will take place in NYC this coming February
Italian wine expert Luca Maroni’s annual Sensofwine event will take place on February 4 at Cipriani 42. Participants will have the opportunity to taste more than 100 wines and sample delicious Italian food. The event is open to the ...
[ New York City, 02|27|09 ]
The Second Annual SensOfWine USA - the premier Italian wine tasting by Luca Maroni, noted Italian wine expert - was deemed a huge Success. More than 1000 participants attended the event at Cipriani 42nd Street in New York City, tasting more than 100 of the best Italian wines from the top Italian wine producers.
Luca Maroni’s SensOfWine USA tasting, organized in collaboration with New York-based epicurean society Alta Cucina Society, and held at Cipriani’s fabulous catering hall on 42nd Street was deemed a huge success by importers, ...
[ New York City, 01|12|09 ]
More than 500 of the best Italian wines from the top Italian wine producers will be featured at the upcoming SensofWine NYC, Luca Maronis highly successful wine tasting.
Luca Maroni is the passionate Italian renowned wine expert, wine reviewer, and author/publisher of numerous wine books. He will once again host his highly successful consumer wine tasting, SensofWine NYC Top Italian Wine Producers 2009 ...
[ New York City, 01|11|09 ]
Italian wine writer and expert taster, Luca Maroni, did it again. Maroni’s recent SensofWine in Rome at the end of November 2008 marked the fourth edition of one of the most successful wine events in Italy.
Luca Maroni, will return to New York in order to promote his 2009 Guide to Italian Wine and to present his tasting methodology at the start of the New Year. SensofWine New York, organized by Alta Cucina Society,will be held at Cipriani ...
[ New York City, 12|18|08 ]
Alta Cucina Holiday Party was a festive opportunity for all the Alta Cucina’s members and Sponsors to meet, while savoring Italian delicacies of Italy's Christmas culinary tradition and enjoying a preview of the spectacular new Mosaics collections by SICIS.
Alta Cucina Society has successfully held its first annual Holiday Season Party at SICIS’ Soho Showroom. SICIS is an international art company that specializes in mosaics—mosaics of practically every medium imaginable, ...
Alta Cucina Society holds its first annual Holiday Season Party for Members Only. It will be a festive opportunity for all the members to meet and greet, while savoring Italian delicacies typical of Italy's Christmas tradition. The Event will take place at the Soho Showroom of SICIS, the well known Italian company that produces artistic tiles.
Alta Cucina Society holds its first annual Holiday Season Party for Members only. It will be a festive opportunity for all the Members to meet and greet, while savoring Italian delicacies typical of Italy's Christmas traditions. ...
On Nov.15, Alta Cucina organizes, in cooperation with Wine Emporium, a FREE wine tasting event at Sip Fine Wine store in Park Slope, Brooklyn. It's a terrific opportunity to taste unique Italian Wines, delicious Italian Cheeses and Italian panettone that will put you right into the Holiday Season.
Alta Cucina organizes, in cooperation with Wine Emporium, a FREE wine tasting event at :
Sip Fine Wine store
Park Slope
67 Park Avenue
Brooklyn
on November 15 from 4.00 p.m. to 7.00 ...
On Nov. 19, New York dignitaries and VIPs will gather for the RFK Bridge Gala at Chelsea Piers to celebrate the renaming of the Triborough Bridge as the “Robert Kennedy Bridge", a tribute to RFK' s legacy. Calabriadorata extra virgin olive oil is one of the event's Sponsors.
On 19th of November the City of New York with his Governor David Paterson will remember Robert Kennedy's life and vision with the opening of the Triborough Bridge which will be renamed as the “Robert Kennedy ...
Vino e Cucina is your entry to a relaxing evening spent strolling around the beautiful ballroom of Gotham Hall, while you taste some of the finest Italian Cuisine and Wine, talk to the Chefs as they prepare their delicacies for you, and participate in the raffle offering a trip to Italy (including airfare), some amazing products, cooking classes and dining experiences.
Vino e Cucina is your entry to a relaxing evening spent strolling around the beautiful ballroom of Gotham Hall, while you taste some of the finest Italian Cuisine and Wine, talk to the Chefs as they prepare their delicacies ...
We, at Alta Cucina, are very proud to invite our members and friends to a series of culinary events, focused on regional food and wines. Renowned Chefs and wine experts will guide the guests through a unique food and wine experiences.
All the details in our event section!
September & October 2008 upcoming events
We are very exited to invite you to a series of new events created for both members and friends!
September 18 FREE Wine Tasting at Premier Cru
On ...
On July 10, at 4 pm, at the Westchester Italian Cultural Center in Tuckahoe, NY
You are cordially invited to sample some of the best wines and food products from Puglia, during the Annual Puglian Food Tasting!On July 10, at 4 pm, at the Westchester Italian Cultural Center in Tuckahoe, NY
The event is ...
The country’s top chefs and restaurateurs were in attendance at Sense of Wine, a two-day event where acclaimed wine taster and connoisseur Luca Maroni presented his unique tasting method, applicable to wine and olive oil as well, ...
March 14 at the Italian Culinary Academy
ALTA CUCINA invites you to a unique experience at the ITALIAN CULINARY ACADEMY.
Chefs Lee Anne Wong and Jeremie Tomczak, under the supervision of Dean Cesare Casella, will present a Regional dinner of recipes from ABRUZZO.
The ...
CAFÉ OGGI March 4, 2008
SAPORI DI SICILIA a FREE food experience.
Alta Cucina Society and Modern Italian Network invite you at CAFÉ OGGI on
March 4, 2008 for a unique food experience.
You are ...
February 25 A Time for Everything
There is an upcoming event that you should mark on your calendar. But do it at your leisure, there’s no need to rush.
February 25th, 2008 is the worldwide Day of Slowness, and from that date until the 27th, the Slowness ...
Upcoming events
Moretti Aperitivo
Moretti Beer will host a free Aperitivo, organized by Alta Cucina, at Aroma Kitchen & Winebar, located at 36 East 4th St. in New York, on February 12, from 5 to 7:30 PM.
An Italian Aperitivo is a special ...
Not to be missed
Connoisseurs, like yourselves, who would like to discover and enjoy Italy’s many culinary traditions, would have to make a long journey, region after region, city after city, to sample the wares of countless trattorias and ...
FROM NONNA GENIAS CLASSIC LANGHE COOKBOOK
Rummo Pasta is proud to announce that the second dinner in their Dinner Series Club will feature Roberta Corradin, renowned Italian food journalist. Roberta will take us on a culinary trip with her back in time with a menu created from ...
AS an Alta Cucina reader and supporter you are invited.
The dinner fee is $70. Call the numbers below
Who can resist authentic Italian cuisine shared with interesting personalities engaged in lively, informative discussions? Now, all this and more can be enjoyed thanks to a new dinner series called “Interesting People, Informative ...
Come and Join us for drinks!
Picture this - grand buffets that feature delicious pasta dishes (either cold or hot), risottos, salads, ethnic food, seafood, meat and vegetable skewers, cheese and cold cuts…this is not a dream, this is a picture perfect ...
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The Epicurean philosophy at work!
Alta Cucina Inc., the Epicurean Society founded to explore, share and celebrate premium quality Italian food and wine products, has successfully hosted its inaugural party at the Helen Mills Theater in the heart of Manhattan.
The ...
Stelle del Piemonte, a line-up of great chefs to promote Piedmonts identity throughout the world
After the Winter Olympic Games of 2006, Turin and Piedmont are ready for a new international appointment: the Turin and Piedmont Food Festival. This special event will take place at the Delegates Dining Room of the United Nations in New ...
Joseph Rienzi talks about his family business, his wines and a good cause.
On 1969 Mike Rienzi created a company of Italian food import to the States, Rienzi & Sons Inc. in Astoria, New York City. It served restaurants, pizzerias and supermarkets of the best goods from Southern Italy. By the 1990s it had ...
SUCCESSFUL AT THE WINTER FANCY FOOD SHOW
IN SAN FRANCISCO
Speck Alto Adige IGP and Asiago DOP cheese have successfully exhibited
together at the FF show in San Francisco, as part of the fully integrated
three-year campaign to make Americans aware of these amazing products
from ...
Abruzzo the Possibilities and the Potential!
Mr. Riccardo Strano, Director of The Italian Government Tourist Board, Mr. Enrico Paolini, Vice-President of The Region of Abruzzo, and Mr. Mauro Galli, Chairman of ITPC, have announced, during an event at the Italian Government Tourist ...
